Baba's Butter Chicken
Chicken in a creamy tomato and butter gravy, the dish the first Baba's in Model Town, Ludhiana became known for.
See Baba's butter chickenBaba's Chicken cooks the Punjabi recipes Baba Ji started in Ludhiana in 1962, from butter chicken and fish pakora to tandoor kebabs, dal makhni and naan, at Jackson Gates Retail Plaza in northeast Calgary, with every dish listed on our menu.
Chicken in a creamy tomato and butter gravy, the dish the first Baba's in Model Town, Ludhiana became known for.
See Baba's butter chicken
Soft paneer cooked with cracked black pepper, called kali mirch in Punjabi.
See kali mirch paneer
Tender paneer cubes marinated and grilled with traditional Indian spices.
See paneer tikka
Juicy chicken drumsticks marinated with spices and grilled.
See tangri chicken
Paneer cooked with onions, peppers and traditional spices in a kadahi gravy.
See kadahi paneer
Naan from the tandoor topped with garlic and coriander.
See garlic naan